Fresh Fruit Cobbler
It is a family and friend favorite so it is perfect for holiday gatherings, parties, potlucks or just because you love apples.
Recipe Summary Fresh Fruit Cobbler
Never use more than 1 quart of fruit. Only use fresh fruit for this recipe. Any variation will work! I usually do use sweetened peaches and lightly sugared berries, but this is optional. Serve warm with cream, ice cream, or whipped cream.
Ingredients | Apple Cobbler Apple Dessert Recipes1 cup sliced fresh peaches¾ cup peeled, cored and sliced apple¾ cup peeled, cored and sliced pear½ cup blueberries½ cup pitted and sliced cherries½ cup pitted and sliced plums1 egg¾ cup white sugar¼ cup milk1 cup all-purpose flour1 teaspoon baking powder½ teaspoon salt½ teaspoon vanilla extract2 tablespoons butter, meltedDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.Arrange the peaches, apple, pear, blueberries, cherries, and plums in the prepared baking dish. In a medium bowl, beat egg, sugar, and milk. In a separate bowl, sift together flour, baking powder, and salt; stir into the egg mixture. Stir in vanilla and melted butter. Cover the fruit with the batter mixture.Bake 30 minutes in the preheated oven. Cobbler should be bubbly and lightly browned. Serve warm.Info | Apple Cobbler Apple Dessert Recipesprep:
30 mins
cook:
30 mins
total:
1 hr
Servings:
6
Yield:
6 servings
TAG : Fresh Fruit CobblerDessert Recipes, Fruit Dessert Recipes, Peach Dessert Recipes,