Irish Cream Chocolate Cheesecake
Glad i found it here, because i had lost hers.
Recipe Summary Irish Cream Chocolate Cheesecake
If you like Irish cream and chocolate, you'll love this recipe. After numerous attempts with the ingredients this is the recipe I now use.
Ingredients | Chocolate Cream Pie Recipes With Cocoa Powder1 ½ cups chocolate cookie crumbs⅓ cup confectioners' sugar⅓ cup unsweetened cocoa powder¼ cup butter3 (8 ounce) packages cream cheese, softened1 ¼ cups white sugar¼ cup unsweetened cocoa powder3 tablespoons all-purpose flour3 eggs½ cup sour cream¼ cup Irish cream liqueurDirectionsPreheat oven to 350 degrees F (175 degrees C). In a large bowl, mix together the cookie crumbs, confectioners' sugar and 1/3 cup cocoa. Add melted butter and stir until well mixed. Pat into the bottom of a 9 inch springform pan. Bake in preheated oven for 10 minutes; set aside. Increase oven temperature to 450 degrees F (230 degrees C).In a large bowl, combine cream cheese, white sugar, 1/4 cup cocoa and flour. Beat at medium speed until well blended and smooth. Add eggs one at a time, mixing well after each addition. Blend in the sour cream and Irish cream liqueur; mixing on low speed. Pour filling over baked crust.Bake at 450 degrees F (230 degrees C) for 10 minutes. Reduce oven temperature to 250 degrees F (120 degrees C), and continue baking for 60 minutes.With a knife, loosen cake from rim of pan. Let cool, then remove the rim of pan. Chill before serving. If your cake cracks, a helpful tip is to dampen a spatula and smooth the top, then sprinkle with some chocolate wafer crumbs.Info | Chocolate Cream Pie Recipes With Cocoa Powderprep:
20 mins
cook:
1 hr 20 mins
additional:
7 hrs 40 mins
total:
9 hrs 20 mins
Servings:
12
Yield:
1 9-inch Springform Pan
TAG : Irish Cream Chocolate CheesecakeDessert Recipes, Specialty Dessert Recipes, Liqueur Dessert Recipes, Irish Cream,
