How to Make Chicken Casserole With Ritz Crackers And Cheese

Cheesy Buttery Puff

Name: How to Make Chicken Casserole With Ritz Crackers And Cheese
Prep time: 10 min
Total time: 35 min
Yield: 6 servings

The ritz cracker topping is a nice tasty finish for this casserole.

Creamy Ritz Chicken Casserole 12 Tomatoes

Recipe Summary Cheesy Buttery Puff

Move over, potatoes. Six simple ingredients blend and melt and puff up into an airy, delicious side. Be sure and serve it hot.

Ingredients | Chicken Casserole With Ritz Crackers And Cheese

10 RITZ Crackers, crushed

½ cup milk

¼ pound VELVEETA®, cut into 1/2-inch cubes

4 ounces PHILADELPHIA® Cream Cheese, cubed, softened

4 eggs, separated

3 tablespoons chopped fresh chives

Directions

Heat oven to 375 degrees F.

Spread cracker crumbs onto bottom of 9-inch square baking dish sprayed with cooking spray. MICROWAVE milk, VELVEETA and cream cheese in large microwaveable bowl on HIGH 1-1/2 min. or until smooth, stirring after each minute. Whisk egg yolks and chives until well blended. Stir into VELVEETA mixture.

Beat egg whites in small bowl with mixer on high speed until stiff peaks form; gently stir into VELVEETA mixture. Pour into prepared dish.

Bake 20 to 25 min. or until puffed and golden. Serve immediately.

Save 30 calories and 4 g of fat per serving by preparing with 2% Milk VELVEETA and PHILADELPHIA Neufchatel Cheese.

Prepare using 1/2 tsp. freeze-dried chopped chives.

Info | Chicken Casserole With Ritz Crackers And Cheese

prep: 10 mins additional: 25 mins total: 35 mins Servings: 6 Yield: 6 servings

TAG : Cheesy Buttery Puff

Trusted Brands: Recipes and Tips, VELVEETA Cheese,

Images of Chicken Casserole With Ritz Crackers And Cheese

Chicken Casserole With Ritz Crackers And Cheese - Use campbell's® 98% fat free cream of chicken soup instead of regular soup and use low fat cheese instead of regular cheese.