Vegetarian Quiche
These recipes work in all brands of pie maker including kmart, breville, kogan and sunbeam pie makers.
Recipe Summary Vegetarian Quiche
Perfect for breakfast, this vegetarian quiche also makes a great lunch or light dinner when served with a salad.
Ingredients | Kmart Pie Maker Recipes Quiche1 teaspoon salt½ cup chopped zucchini1 (9 inch) unbaked pastry shell2 tablespoons butter1 ½ cups chopped onion1 green bell pepper, chopped1 cup chopped tomatoes½ cup sliced fresh mushrooms1 clove garlic, minced¼ teaspoon curry powder½ teaspoon salt¼ teaspoon ground black pepper1 pinch ground cinnamon5 eggs¼ cup milk¼ cup grated Parmesan cheese¼ cup shredded Cheddar cheeseDirectionsSprinkle 1 teaspoon salt over zucchini and let sit for 10 minutes to drain water.Preheat oven to 450 degrees F (235 degrees C). Line pastry shell with a double thickness of heavy-duty aluminum foil.Bake pastry shell in preheated oven for 5 minutes; remove foil and bake until shell is lightly browned, about 5 minutes longer.Reduce oven heat to 350 degrees F (175 degrees C).Melt butter in a large skillet over medium heat; cook and stir onion, green pepper, tomatoes, mushrooms, garlic, and zucchini until just tender, about 5 minutes. Stir in curry powder, 1/2 teaspoon salt, pepper, and cinnamon; spoon vegetable mixture into crust.Beat eggs in a bowl; stir in milk, Parmesan cheese, and Cheddar cheese. Carefully pour egg mixture over vegetables.Bake in preheated oven until a knife inserted near the center comes out clean, 40 to 45 minutes. Let stand 5 minutes before cutting.Info | Kmart Pie Maker Recipes Quicheprep:
30 mins
cook:
55 mins
additional:
15 mins
total:
1 hr 40 mins
Servings:
6
Yield:
6 servings
TAG : Vegetarian QuicheBreakfast and Brunch Recipes, Eggs, Quiche,
