Pork Chops In Red Sauce
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Recipe Summary Pork Chops In Red Sauce
These chops are so tender you cut them with your fork. Whenever I serve them I get ask for the recipe.
Ingredients | Oven Healthy Pork Chop Recipes4 center cut pork chops1 onion, sliced1 to taste salt and pepper to taste1 cube beef bouillon½ cup hot water1 (10.75 ounce) can condensed tomato soupDirectionsPreheat oven to 375 degrees F (190 degrees C).Heat a large lightly oiled skillet over medium-high heat. Brown pork chops on both sides.Place pork chops in a casserole dish and cover with sliced onions. Dissolve bouillon cube in hot water and mix with tomato soup. Pour soup mixture over pork chops.Cover casserole and bake in preheated oven for 1 hour.Info | Oven Healthy Pork Chop Recipesprep:
10 mins
cook:
1 hr
total:
1 hr 10 mins
Servings:
4
Yield:
2 to 4 servings
TAG : Pork Chops In Red SauceMain Dish Recipes, Pork, Pork Chop Recipes, Baked,