The Best, Original Fruit Salad
The recipe is super quick to throw together and calls for just a few basic ingredients that are readily available at most grocery stores.
Recipe Summary The Best, Original Fruit Salad
This fruit salad has people very skeptical at first, but once you try it you'll love it! This is a judgement recipe; there's no right or wrong. Add other fruits as you please, just be careful with the mayo; you want it to taste of it barely.
Ingredients | Pineapple Potato Salad Ingredients3 bananas, peeled and cut into chunks1 (13.25 ounce) can pineapple chunks, drained2 red apples, cored and cut into bite-sized pieces2 Granny Smith apples, cored and cut into bite-sized pieces2 kiwi fruit, peeled and cut into chunks3 oranges - peeled, segmented, and cut into bite-sized pieces2 tangerines, peeled and segmented1 cup mayonnaise (such as Hellmann's® or Best Foods®)1 (4 ounce) jar maraschino cherries, drained and juice reserved½ (8 ounce) package chopped walnuts, or to taste½ cup chopped celery, or more to taste½ (3.5 ounce) package sweetened flaked coconut, or more to tasteDirectionsStir bananas, pineapple chunks, red apples, Granny Smith apples, kiwi fruit, oranges, tangerines, mayonnaise, maraschino cherries, walnuts, celery, and coconut together in a large bowl to evenly mix. Pour reserved cherry juice over the mixture and stir. Cover bowl with plastic wrap and refrigerate until chilled, about 30 minutes.Info | Pineapple Potato Salad Ingredientsprep:
25 mins
additional:
30 mins
total:
55 mins
Servings:
10
Yield:
10 servings
TAG : The Best, Original Fruit SaladSalad, Fruit Salad Recipes, Apple Salad Recipes,
