Ranch Chicken Tenders
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Recipe Summary Ranch Chicken Tenders
Chicken seasoned with dry ranch mix, then breaded and baked, makes for some tasty tenders! For a more intense ranch flavor, serve with additional ranch dressing for dipping.
Ingredients | Recipes For Chicken Tenders In Instant Pot2 tablespoons unsalted butter½ pound skinless, boneless chicken breast1 (1 ounce) package dry ranch salad dressing mix (such as Hidden Valley Ranch®)1 large egg1 tablespoon milk¾ cup plain bread crumbsDirectionsPreheat the oven to 350 degrees F (175 degrees C). Place butter in 9x13-inch baking dish and let melt in the preheating oven.Slice chicken breast against the grain into thin strips.Place ranch dressing mix in a small bowl. Whisk egg and milk together in a second bowl. Place bread crumbs in a third bowl.Dredge each chicken strip in ranch dressing mix, then coat in egg mixture and cover with bread crumbs; arrange in the prepared baking dish.Bake in the preheated oven for 15 minutes. Gently turn chicken pieces over and bake until an instant-read thermometer inserted into the center reads 165 degrees F (74 degrees C), about 15 minutes longer.Allow to rest 5 minutes before serving.Baking time will vary depending on how thickly the chicken is sliced.Info | Recipes For Chicken Tenders In Instant Potprep:
5 mins
cook:
30 mins
additional:
5 mins
total:
40 mins
Servings:
2
Yield:
2 servings
TAG : Ranch Chicken TendersMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,
