Frosty Strawberry Squares
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Recipe Summary Frosty Strawberry Squares
A frozen strawberry treat you can't put down, but is a little messy to make.
Ingredients | Vegan Valentine Dessert Recipes1 cup all-purpose flour½ cup packed brown sugar½ cup chopped walnuts½ cup butter, melted2 egg whites1 cup white sugar2 cups sliced strawberries2 tablespoons lemon juice1 cup heavy creamDirectionsPreheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.Line a rimmed baking sheet with aluminum foil. In a bowl, stir together the flour, brown sugar, walnuts and melted butter. Toast in the oven until walnuts are fragrant, about 15 minutes; stir occasionally. Sprinkle 2/3 of the walnut mixture evenly over the bottom of the 9x13 inch dish.In a large bowl, whip the egg whites with the lemon juice until they can hold a soft peak. Gradually add white sugar while continuing to whip to firm peaks. Fold in the strawberries.In a separate bowl, whip the cream with an electric mixer until stiff but not grainy. Fold into the strawberry mixture. Spoon over the crust in the dish and spread evenly. Top with the remaining walnut mixture. Freeze for 6 hours, or overnight.Info | Vegan Valentine Dessert Recipesprep:
30 mins
cook:
6 hrs
total:
6 hrs 30 mins
Servings:
24
Yield:
1 - 9x13 inch dish
TAG : Frosty Strawberry SquaresDessert Recipes, Fruit Dessert Recipes, Strawberry Dessert Recipes,
