Quindim
From filling to crust, everything you need to make different kinds of custard pies.
Recipe Summary Quindim
Quindim is a delicious Brazilian dessert. My Granddad used to make this for me and my family.
Ingredients | Coconut Custard Pie Recipes1 cup white sugar1 cup shredded coconut1 tablespoon butter, softened5 egg yolks1 egg whiteDirectionsPreheat an oven to 350 degrees F (175 degrees C).Mix the sugar, coconut, and butter in a bowl. Stir in the egg yolks and the egg white; beat until well combined. Pour the mixture into a 9 inch pie plate. Place the pie plate in a large roasting pan. Pour enough boiling water into the bottom of the roasting pan to reach about half-way up the side of the pie plate.Bake in the preheated oven until golden brown on top, about 30 minutes. Allow to cool completely before turning out onto a serving dish. Refrigerate until serving.Info | Coconut Custard Pie Recipesprep:
10 mins
cook:
30 mins
additional:
30 mins
total:
1 hr 10 mins
Servings:
6
Yield:
1 - 9 inch pie pan
TAG : QuindimWorld Cuisine Recipes, Latin American, South American, Brazilian,