Philly Cheesesteak Sandwich With Garlic Mayo
This is a marinade to transform good value steaks by making them juicier, more tender and adding a hint of flavour while not.
Recipe Summary Philly Cheesesteak Sandwich With Garlic Mayo
This is a delicious and easy sandwich that gets rave reviews from my husband and brother. The garlic mayo is both easy and delicious.
Ingredients | Ground Beef Steak Recipes1 cup mayonnaise2 cloves garlic, minced1 tablespoon olive oil1 pound beef round steak, cut into thin strips2 green bell peppers, cut into 1/4 inch strips2 onions, sliced into ringssalt and pepper to taste4 hoagie rolls, split lengthwise and toasted1 (8 ounce) package shredded mozzarella cheese1 teaspoon dried oreganoDirectionsIn a small bowl, combine mayonnaise and minced garlic. Cover, and refrigerate. Preheat oven to 500 degrees F (260 degrees C).Heat oil in a large skillet over medium heat. Saute beef until lightly browned. Stir in green pepper and onion, and season with salt and pepper. Saute until vegetables are tender, and remove from heat.Spread each bun generously with garlic mayonnaise. Divide beef mixture into the buns. Top with shredded cheese, and sprinkle with oregano. Place sandwiches on a baking pan.Heat sandwiches in preheated oven, until cheese is melted or slightly browned.Info | Ground Beef Steak Recipesprep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 sandwiches
TAG : Philly Cheesesteak Sandwich With Garlic MayoMain Dish Recipes, Sandwich Recipes, Cheese,
