Spaghetti Pie Iii
Serve them with a side of sour cream and garnish with chopped fresh cilantro!
Recipe Summary Spaghetti Pie Iii
Really easy and filling recipe. Serve with a tossed salad and garlic bread. Better than lasagna.
Ingredients | Keto Recipes With Ground Beef And Cream Cheese1 pound spaghetti1 pound lean ground beef¼ teaspoon salt¼ teaspoon ground black peppergarlic powder to taste½ cup chopped green bell pepper1 (26 ounce) jar pasta sauce¾ cup sour cream½ cup chopped green onions½ (8 ounce) package cream cheese1 ½ cups shredded Cheddar cheeseDirectionsBring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.Preheat oven to 350 degrees F (175 degrees C).In a skillet over medium heat, brown the ground beef. Drain and crumble. Put crumbled beef in skillet. Stir in salt, pepper, garlic powder, bell pepper and pasta sauce. Bring to a boil; reduce heat and simmer for 20 minutes.In a small bowl combine sour cream, green onions and cream cheese and set aside. Coat a 9x13 inch baking dish with cooking spray and add the cooked spaghetti. Spread the cream cheese mixture over it, add the meat mixture and sprinkle with Cheddar Cheese.Cover and bake for 25 minutes. Uncover and bake for 5 more minutes until the cheese is bubbly.Info | Keto Recipes With Ground Beef And Cream Cheeseprep:
35 mins
cook:
30 mins
total:
1 hr 5 mins
Servings:
7
Yield:
7 servings
TAG : Spaghetti Pie IiiMain Dish Recipes, Pasta,
