Steps to Make Pecan Pie Recipes With Maple Syrup

Easy Cinnamon Roll Casserole

Pecan pie combines a crisp and buttery pastry with a deliciously rich, sweet, dense, and chewy pecan pie is, of course, all about the filling.

Maple Pecan Pie Without Corn Syrup Sally S Baking Addiction

Recipe Summary Easy Cinnamon Roll Casserole

Garnish this cinnamon roll casserole with powdered sugar and serve with additional maple syrup, if desired.

Ingredients | Pecan Pie Recipes With Maple Syrup

  • ½ cup butter, melted
  • 2 (12.4 ounce) cans refrigerated cinnamon rolls with icing (such as Pillsbury® Refrigerated Cinnamon Rolls with Icing)
  • 6 eggs
  • ½ cup heavy cream
  • 2 teaspoons ground cinnamon
  • 2 teaspoons vanilla extract
  • 1 cup chopped pecans
  • ½ cup maple syrup
  • Directions

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Pour melted butter into a 9x13-inch heat-resistant glass container (such as Pyrex®). Cut each cinnamon roll into 8 pieces and spread in the dish.
  • Beat eggs using a whisk in a large bowl. Beat in heavy cream, cinnamon, and vanilla extract until combined. Pour over cinnamon rolls. Sprinkle with pecans and maple syrup.
  • Bake in the preheated oven until golden brown, about 25 minutes. Remove from the oven and let cool 15 minutes.
  • Meanwhile, microwave cinnamon roll icing according to package instructions until soft, about 15 seconds. Pour over cooled casserole.
  • Info | Pecan Pie Recipes With Maple Syrup

    prep: 15 mins cook: 25 mins additional: 15 mins total: 55 mins Servings: 16 Yield: 1 9x13-inch casserole

    TAG : Easy Cinnamon Roll Casserole

    Dessert Recipes, Specialty Dessert Recipes, Bread Pudding Recipes,


    Images of Pecan Pie Recipes With Maple Syrup

    Pecan Pie Recipes With Maple Syrup / Pecan pie combines a crisp and buttery pastry with a deliciously rich, sweet, dense, and chewy pecan pie is, of course, all about the filling.