Grilled Shrimp And Rice Noodle Salad
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Recipe Summary Grilled Shrimp And Rice Noodle Salad
A quick and refreshing dish with a Thai flair.
Ingredients | Rice And Pasta Salad Ingredients1 pound uncooked medium shrimp, peeled and deveined1 tablespoon low-sodium soy sauce1 teaspoon grated lime zest½ (16 ounce) package dry rice stick noodles¼ cup lime juice3 tablespoons low-sodium soy sauce3 tablespoons honey1 tablespoon sesame oil1 teaspoon grated lime zest½ teaspoon anchovy paste¼ teaspoon hot pepper sauce1 ½ cups diced fresh peaches1 cup shredded napa cabbage2 carrots, shredded¼ cup chopped fresh cilantro2 tablespoons chopped fresh basil2 cloves garlic, minced16 cherry tomatoes6 skewersDirectionsPreheat grill for medium heat and lightly oil the grate.Combine shrimp, 1 tablespoon soy sauce, and lime zest in a bowl. Allow shrimp to marinate at room temperature while preparing remaining ingredients.Bring a large pot of water to a boil. Add rice stick noodles to boiling water and remove from heat. Cook until noodles have cooked through, but are still firm to the bite, 3 to 5 minutes. Rinse will cold water until chilled; drain well.Whisk lime juice, remaining 3 tablespoons soy sauce, honey, sesame oil, remaining 1 teaspoon lime zest, anchovy paste, and hot pepper sauce in a large bowl. Add peaches, cabbage, carrots, cilantro, basil, and garlic and toss to coat. Stir rice noodles into vegetable mixture until combined; set aside.Thread about 8 shrimp on 4 wooden skewer by piercing shrimp through the tail and the upper body. Pierce cherry tomatoes onto remaining 2 skewers.Place shrimp and tomato skewers on preheated grill. Cook tomatoes until they begin to split, about 3 minutes per side; transfer to a platter. Continue to cook shrimp until they are bright pink on the outside and is no longer transparent in the center, 2 to 3 minutes more. Remove tomatoes and shrimp from skewers.Transfer noodle salad to a large platter. Surround salad with tomatoes and shrimp; drizzle any remaining lime dressing over shrimp.Info | Rice And Pasta Salad Ingredientsprep:
45 mins
cook:
10 mins
total:
55 mins
Servings:
4
Yield:
4 servings
TAG : Grilled Shrimp And Rice Noodle SaladSalad, Seafood Salad Recipes, Shrimp Salad Recipes,
