Spicy Chicken Spaghetti Ii
In the same skillet, add the chicken and season with salt, pepper, italian seasoning, and paprika.
Recipe Summary Spicy Chicken Spaghetti Ii
My favorite winter dish. Freezes wonderfully for quick dinners. Almost a barbeque type sauce that makes chicken and noodles taste great.
Ingredients | Spicy Italian Chicken Pasta Recipes1 (16 ounce) package uncooked spaghetti1 cup Worcestershire sauce1 cup ketchup1 cup tomato sauce1 cup chopped green bell pepper1 cup chopped onion½ cup brown sugar1 teaspoon chili powder1 whole cooked chicken, deboned and choppedDirectionsBring a large pot of lightly salted water to a boil. Place spaghetti in the pot, cook 8 to 10 minutes, until al dente, and drain.In a separate pot, mix the Worcestershire sauce, ketchup, tomato sauce, green bell pepper, onion, brown sugar, and chili powder. Bring to a boil. Mix in the chicken, reduce heat to low, and simmer 10 minutes, or until chicken is heated through. Mix in the cooked spaghetti, and serve warm.Info | Spicy Italian Chicken Pasta Recipesprep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
8
Yield:
8 servings
TAG : Spicy Chicken Spaghetti IiWorld Cuisine Recipes, European, Italian,