How to Make Crock Pot Recipes For Pork Chops

Pork Chops And Sauerkraut

How to make crock pot pork chops:

Crock Pot Smothered Pork Chops Recipe The Cookie Rookie Video

Recipe Summary Pork Chops And Sauerkraut

This dish is a simple one pan meal for two people with healthy appetites, or an entree for 4 when served with salad, bread, and of course dessert. Eat Hearty!

Ingredients | Crock Pot Recipes For Pork Chops

  • 2 tablespoons vegetable oil
  • 4 (3/4 inch) thick pork chops
  • 2 cloves garlic, minced
  • 1 onion, thinly sliced
  • 16 ounces sauerkraut
  • 1 teaspoon caraway seed
  • 2 tablespoons apple juice
  • salt and pepper to taste
  • Directions

  • Heat oil in a large skillet over medium heat. Brown chops on all sides and remove from pan.
  • Add the garlic, onion, sauerkraut, caraway seed, apple juice, and salt and pepper to taste to the hot skillet. Saute for 3 to 4 minutes. Lay browned pork chops on top of sauerkraut mixture, cover, reduce heat to low and cook for 20 minutes, stirring occasionally.
  • Info | Crock Pot Recipes For Pork Chops

    prep: 15 mins cook: 30 mins total: 45 mins Servings: 4 Yield: 4 servings

    TAG : Pork Chops And Sauerkraut

    Main Dish Recipes, Pork, Pork Chop Recipes, Pan Fried,


    Images of Crock Pot Recipes For Pork Chops

    Crock Pot Recipes For Pork Chops / This crockpot pork chop dinner is a delicious recipe that you can serve your family if is 100 degrees outside or 10 below freezing.