Apple Slab Pie
In a food processor, combine the flour, baking powder, salt, butter and water and process until it this delicious apple pie recipe makes my favorite apple pie ever!
Recipe Summary Apple Slab Pie
A good choice if the school or church asks you to bring dessert. Kind of like Dutch apple pie.
Ingredients | Homemade Apple Pie Recipes From Scratch1 ½ cups all-purpose flour1 ½ tablespoons white sugar½ cup shortening¼ teaspoon salt½ teaspoon baking powder2 egg yolks, beaten4 tablespoons water8 apples - peeled, cored and cut into thin wedges2 tablespoons lemon juice2 tablespoons all-purpose flour1 ¾ cups white sugar½ teaspoon ground cinnamon2 tablespoons butter1 cup all-purpose flour1 teaspoon ground cinnamon⅔ cup brown sugar⅔ cup butterDirectionsPreheat oven to 350 degrees F (175 degrees C.) In a large bowl, combine flour sugar, salt and baking powder. Cut in shortening until mixture resembles coarse crumbs. Mix egg yolk and water together and mix into flour until it forms a ball. Roll out to fit the bottom of a 10x15 inch pan.In a large bowl, combine apples, lemon juice, 2 tablespoons flour, sugar and cinnamon. Pour filling into pie crust and dot with 2 tablespoons butter.In a medium bowl, combine 1 cup flour, 1 teaspoon cinnamon, 2/3 cup brown sugar and 2/3 cup butter. Cut in the butter until crumbly, then sprinkle over apples.Bake in the preheated oven for 60 minutes, or until topping is golden brown.Info | Homemade Apple Pie Recipes From Scratchprep:
30 mins
cook:
1 hr
total:
1 hr 30 mins
Servings:
15
Yield:
1 - 10x15 inch pie
TAG : Apple Slab PieDessert Recipes, Pies, Slab Pie Recipes,
