Oatmeal Raisin Cookies I
Soaking the raisins gives a boost to the texture and stops them from burning during cooking.
Recipe Summary Oatmeal Raisin Cookies I
An old stand-by that the whole family loves.
Ingredients | Oatmeal Raisin Cookie Recipes From Scratch¾ cup butter, softened¾ cup white sugar¾ cup packed light brown sugar2 eggs1 teaspoon vanilla extract1 ¼ cups all-purpose flour1 teaspoon baking soda¾ teaspoon ground cinnamon½ teaspoon salt2 ¾ cups rolled oats1 cup raisinsDirectionsPreheat oven to 375 degrees F (190 degrees C).In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture. Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.Info | Oatmeal Raisin Cookie Recipes From Scratchprep:
15 mins
cook:
10 mins
additional:
35 mins
total:
1 hr
Servings:
48
Yield:
4 dozen
TAG : Oatmeal Raisin Cookies IDessert Recipes, Cookies, Oatmeal Cookie Recipes, Oatmeal Raisin Cookie Recipes,
