Fresh Dill Pasta Salad
It's the perfect salad when you are asked to bring a side dish to a party.
Recipe Summary Fresh Dill Pasta Salad
A nice twist to your standard shrimp salad. I made this recipe when I had tons of dill in my garden and needed something to do with it. Enjoy!
Ingredients | Pasta Salad Recipes Creamy1 (8 ounce) package seashell pasta1 cup mayonnaise¼ cup sour cream1 ½ tablespoons lemon juice1 ½ tablespoons Dijon mustard¼ cup chopped fresh dill weed¼ teaspoon ground black pepper2 (4 ounce) cans small shrimp, drained½ cup chopped celery½ cup chopped seeded cucumber2 tomatoes, diced3 tablespoons minced shallotsalt to tasteDirectionsBring a large pot of lightly salted water to a boil. Add pasta and cook until tender, about 8 minutes. Drain and rinse under cold running water to cool.In a serving bowl, combine the mayonnaise, sour cream, lemon juice, mustard, dill and black pepper. Gently stir in the pasta, shrimp, celery, cucumber, tomato and shallots. Mix in salt to taste and refrigerate for at least 2 hours before serving.Info | Pasta Salad Recipes Creamyprep:
10 mins
cook:
10 mins
additional:
2 hrs
total:
2 hrs 20 mins
Servings:
12
Yield:
6 cups
TAG : Fresh Dill Pasta SaladSalad, Seafood Salad Recipes, Shrimp Salad Recipes,
