How to Make Leftover Roast Pork Recipes Sweet Sour

Tequila-Lime Pork Tenderloin

Name: How to Make Leftover Roast Pork Recipes Sweet Sour
Prep time: 15 min
Cook time: 20 min
Total time: 8 h 35 min
Yield: 12 servings

It is cooked by simmering the leftover pork with sugar, vinegar, garlic, onion and.

Recipe Summary Tequila-Lime Pork Tenderloin

A wonderful overnight marinade gives your pork tenderloin a wonderful lime-grilled flavor. You can also grill one tenderloin and freeze the other for future use.

Ingredients | Leftover Roast Pork Recipes Sweet Sour

1 cup fresh lime juice

½ cup tequila

½ cup orange juice

¼ cup chopped fresh cilantro

2 tablespoons chopped green chiles

1 ½ tablespoons chili powder

1 teaspoon minced garlic

1 tablespoon honey

1 teaspoon salt

¾ teaspoon ground black pepper

2 pork tenderloins

Directions

Whisk together the lime juice, tequila, orange juice, cilantro, chiles, chili powder, garlic, honey, salt, and pepper in a large bowl; pour into a gallon-sized resealable bag; add the pork tenderloins; seal and store in refrigerator overnight.

Preheat an outdoor grill for high heat and lightly oil grate.

Cook the pork on the preheated grill, turning occasionally, until meat has reached an internal temperature of 145 degrees F (63 degrees C), about 20 minutes.

Info | Leftover Roast Pork Recipes Sweet Sour

prep: 15 mins cook: 20 mins additional: 8 hrs total: 8 hrs 35 mins Servings: 12 Yield: 12 servings

TAG : Tequila-Lime Pork Tenderloin

Meat and Poultry Recipes, Pork, Pork Tenderloin Recipes,

Images of Leftover Roast Pork Recipes Sweet Sour

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