Recipe of Pork Loin Recipes

Balsamic Roasted Pork Loin

Braised pork loin with port and dried plums.

Ultimate Garlic Pork Loin Roast Dinner Then Dessert

Recipe Summary Balsamic Roasted Pork Loin

A zesty, yet simple meal with an olive oil and balsamic vinegar marinade. A crowd pleaser!

Ingredients | Pork Loin Recipes

  • 2 tablespoons steak seasoning rub
  • ½ cup balsamic vinegar
  • ½ cup olive oil
  • 2 pounds boneless pork loin roast
  • Directions

  • Dissolve steak seasoning in balsamic vinegar, then stir in olive oil. Place pork into a resealable plastic bag and pour marinade overtop. Squeeze out air and seal bag; marinate 2 hours to overnight.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Place pork into a glass baking dish along with marinade. Bake in preheated oven, basting occasionally until the pork reaches an internal temperature of 145 degrees F (65 degrees C), about 1 hour. Let the roast rest for 10 minutes before slicing and serving.
  • Info | Pork Loin Recipes

    prep: 5 mins cook: 1 hr additional: 2 hrs total: 3 hrs 5 mins Servings: 8 Yield: 2 pound

    TAG : Balsamic Roasted Pork Loin

    World Cuisine Recipes, European, Italian,


    Images of Pork Loin Recipes

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