Party-Size Greek Couscous Salad
Baked feta & tomato pasta.
Recipe Summary Party-Size Greek Couscous Salad
If you are tired of the same old potato or macaroni salad and want raves, try this at your next picnic or pot luck! This recipe can be easily adapted depending on the veggies and dressing you use. Salad can be made the night before; however, add dressing just before serving.
Ingredients | Tomato Feta Pasta Tiktok3 (6 ounce) packages garlic and herb couscous mix (or any flavor you prefer)1 pint cherry tomatoes, cut in half1 (5 ounce) jar pitted kalamata olives, halved1 cup mixed bell peppers (green, red, yellow, orange), diced1 cucumber, sliced and then halved½ cup parsley, finely chopped1 (8 ounce) package crumbled feta cheese½ cup Greek vinaigrette salad dressingDirectionsCook couscous according to package directions. Transfer to a large serving bowl to cool. Stir to break up clusters of couscous.When the couscous has cooled to room temperature, mix in tomatoes, olives, bell peppers, cucumber, parsley, and feta. Gradually stir vinaigrette into couscous until you arrive at desired moistness.Info | Tomato Feta Pasta Tiktokprep:
30 mins
cook:
15 mins
total:
45 mins
Servings:
20
Yield:
20 servings
TAG : Party-Size Greek Couscous SaladSalad, Grains,