Crumb Apple Pie
This recipe doesn't have any ground breaking techniques or secret ingredients.
Recipe Summary Crumb Apple Pie
An apple pie with a sweet crumb topping.
Ingredients | Apple Pie Recipes With Fresh Apples And Crumb Topping6 apples - peeled, cored and sliced¾ cup white sugar1 tablespoon ground cinnamon1 teaspoon ground nutmeg¾ cup packed brown sugar½ cup all-purpose flour3 teaspoons ground cinnamon¼ cup butter1 recipe pastry for a 9 inch single crust pieDirectionsMix the white sugar 1 tablespoon of the cinnamon and the nutmeg together in a small bowl. Layer apples then sugar mixture. Then repeat the layering until out of apples.Mix together the flour and brown sugar and cinnamon and butter. Use a fork until it becomes crumbly. Sprinkle mixture on top of apples.Bake in a preheated 425 degree F (220 degree C) oven for 40-50 minutes. Cover the top for the remaining 15 minutes to avoid over browning.Info | Apple Pie Recipes With Fresh Apples And Crumb ToppingServings:
8
Yield:
1 - 9 inch pie
TAG : Crumb Apple PieDessert Recipes, Pies, Apple Pie Recipes,
