Delicious Egg Salad For Sandwiches
Once the eggs are scrambled, you'll spoon them onto buttery croissants, layer with all it takes is a flaky, buttery croissant and a swipe of dijon to take the classic ham, egg, and cheese breakfast sandwich from basic to brilliant.
Recipe Summary Delicious Egg Salad For Sandwiches
This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.
Ingredients | Chicken Salad Sandwich On Croissant8 eggs½ cup mayonnaise1 teaspoon prepared yellow mustard¼ cup chopped green onionsalt and pepper to taste¼ teaspoon paprikaDirectionsPlace egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.Place the chopped eggs in a bowl, and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.Read our picks for the best non-stick cookware to make cooking your favorite recipes that much easier.Info | Chicken Salad Sandwich On Croissantprep:
10 mins
cook:
15 mins
additional:
10 mins
total:
35 mins
Servings:
4
Yield:
4 servings
TAG : Delicious Egg Salad For SandwichesSalad, Egg Salad Recipes,
