Recipe of Medium Rare Pork Tenderloin Temp

Souvlaki

Of 160 otherwise it will be tough.

Frieda Loves Bread Perfect Instant Pot Pork Loin Roast

Recipe Summary Souvlaki

Souvlaki is a Greek specialty made with tender cuts of meat. In this pork kebab recipe, the meat is marinated in a lemony olive oil mixture. Serve with rice pilaf and a Greek salad.

Ingredients | Medium Rare Pork Tenderloin Temp

  • 1 lemon, juiced
  • ¼ cup olive oil
  • ¼ cup soy sauce
  • 1 teaspoon dried oregano
  • 3 cloves garlic, crushed
  • 4 pounds pork tenderloin, cut into 1 inch cubes
  • 2 medium yellow onions, cut into 1 inch pieces
  • 2 green bell peppers, cut into 1 inch pieces
  • skewers
  • Directions

  • In a large glass bowl, mix together lemon juice, olive oil, soy sauce, oregano, and garlic; add pork, onions, and green peppers, and stir to coat. Cover, and refrigerate for 2 to 3 hours.
  • Preheat grill for medium-high heat. Thread pork, peppers, and onions onto skewers.
  • Lightly oil grate. Cook for 10 to 15 minutes, or to desired doneness, turning skewers frequently for even cooking.
  • Info | Medium Rare Pork Tenderloin Temp

    prep: 30 mins cook: 15 mins additional: 2 hrs total: 2 hrs 45 mins Servings: 12 Yield: 12 servings

    TAG : Souvlaki

    World Cuisine Recipes, European, Greek,


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