Original Nestle® Toll House Chocolate Chip Cookies
Get your glass of ice cold milk ready!
Recipe Summary Original Nestle® Toll House Chocolate Chip Cookies
This famous classic American cookie is a treat no matter what the age or occasion. Enjoy it with a glass of cold milk.
Ingredients | Nestle Toll House Chocolate Chip Cookie Recipe On Bag2 ¼ cups all-purpose flour1 teaspoon baking soda1 teaspoon salt1 cup butter, softened¾ cup granulated sugar¾ cup packed brown sugar1 teaspoon vanilla extract2 large eggs2 cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels1 cup chopped nutsDirectionsPreheat oven to 375 degrees F.Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.* May be stored in refrigerator for up to 1 week or in freezer for up to 8 weeks.PAN COOKIE VARIATION: Grease 15 x 10-inch jelly-roll pan. Prepare dough as above. Spread into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars.SLICE AND BAKE COOKIE VARIATION: Prepare dough as above. Divide in half; wrap in waxed paper. Refrigerate for 1 hour or until firm. Shape each half into 15-inch log; wrap in waxed paper. Refrigerate for 30 minutes.* Preheat oven to 375 degrees F. Cut into 1/2-inch-thick slices; place on ungreased baking sheets. Bake for 8 to 10 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes about 5 dozen cookies.FOR HIGH ALTITUDE BAKING (5,200 feet): Increase flour to 2 1/2 cups. Add 2 teaspoons water with flour and reduce both granulated sugar and brown sugar to 2/3 cup each. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 minutes.Photograph is exclusive property of Publications International, LTD.Info | Nestle Toll House Chocolate Chip Cookie Recipe On Bagprep:
15 mins
cook:
9 mins
additional:
15 mins
total:
39 mins
Servings:
60
Yield:
60 servings
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